1/4 pound oleo
35 regular marshmallows
1/2 teaspoon vanilla
2 teaspoons green food coloring
4 1/2 cups corn flakes
1 cup red hots
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Melt oleo in a medium saucepan over low heat. Stir in marshmallows and continue stirring until marshmallows are melted. Remove pan from heat and stir in vanilla and food coloring. Stir in corn flakes. Butter hands and form corn flake mixture into individual wreaths 4″ in diameter. Garnish with red hots. Cool completely on waxed paper.