Ingredients
6 servings
- 1¼ cups almond flour
- 5 tablespoons ground psyllium husk powder
- 2 teaspoons baking powder
- 1 teaspoon sea salt
- 2 teaspoons apple cider vinegar
- 1¼ cups boiling water
- 3 egg whites
- sesame seeds
Instructions
- Preheat the oven to 350°F. Start boiling the water.
- Mix the dry ingredients in a bowl.
- Add the boiling water, vinegar, and egg whites to the bowl, while mixing for about 30 seconds. Don’t overmix the dough, the consistency should resemble Play-Doh.
- Form with moist hands into 4 or 8 pieces of bread. You can also make hot dog or hamburger buns.
- Bake on lower rack in oven for 50–60 minutes, depending on the size of your bread. They’re done when you hear a hollow sound when tapping the bottom of the bun.
- Serve with butter and toppings of your choice. Store the bread in the fridge or freezer.
Variation of this recipe: http://mariamindbodyhealth.com/the-best-low-carb-bread/